Asparagus Bacon Wrap

Asparagus Bacon Wrap    (from the kitchen of Marilynn Sowell)

Snap end of asparagus (do not cut the ends; snap the ends).

Place 3 stalks together and wrap 1/2 piece of bacon around.

Bake at 400 degrees around 15 minutes or until bacon is brown.

Bake on grilled pan so bacon grease can drain.

(Officially taste tested by Marion Clark)